Devices & Accessories
Buttercream Icing
Prep. 5 min
Total 5 min
4 portions
Ingredients
-
icing sugar400 g
-
unsalted butter softened, cut in pieces200 g
-
milk15 g
-
natural vanilla extract (optional)1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
9.4 mg
Protein
0.6 g
Calories
3137.5 kJ /
749.9 kcal
Fat
40.7 g
Fibre
0 g
Saturated Fat
25.8 g
Carbohydrates
100.1 g
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The Basic Cookbook 2018
174 Recipes
UK and Ireland
UK and Ireland
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