Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g di Parmigiano, a pezzi (3 cm)
- 800 g di patate a pasta farinosa, pelate e a fette
- 1000 g di acqua
- 300 - 350 g di farina + q.b.
- 1 uovo (da 60 g circa)
- 1 ½ - 2 cucchiaini di sale, a seconda del gusto personale
- farina, per il piano di lavoro
- Nutrition
- per 1 porzione
- Calories
- 1410 kJ / 337 kcal
- Protein
- 13.4 g
- Carbohydrates
- 65.4 g
- Fat
- 4.2 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salsa french dressing
20 Min
Maionese
5 Min
Pasta all'uovo
No ratings
Profiteroles
2h 15min
Risotto allo zafferano di Mund
45min
Focaccia con acciughe
No ratings
Focaccia al rosmarino
2 Std. 30 Min
Spätzle al formaggio
1 Std. 10 Min
Knöpfli
50min
Risotto alla parmigiana
30min
Dado di pollo
No ratings
Tiramisù
5h 40min