Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Wasser zum Kochen der Nudeln
- 1 TL Salz und etwas mehr zum Kochen der Nudeln
- 200 g durchwachsener Speck, gewürfelt
- 40 g Olivenöl
- 440 g Nudeln (z.B. Penne Rigate)
- 400 g breite, grüne Bohnen, frisch, in schrägen Stücken (2 cm)
- 300 g Sahne
- 100 g Milch
- 2 TL Pfeffer
- 4 Eier
- 8 Stängel Bohnenkraut, abgezupft
- Nutrition
- per 1 Portion
- Calories
- 4198 kJ / 1003 kcal
- Protein
- 33 g
- Carbohydrates
- 87 g
- Fat
- 55 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brokkoli-Pasta
25min
Currybohnen mit Reis
40min
Brokkoli-Schinken-Nudeln
45min
Tortellini in Brokkoli-Sahne-Sauce
35 min
Zucchini-Nudeln mit Muskatsahne
45min
Mac and Cheese mit Rosenkohl
1u.
Möhren-Spinat-Pasta
35 min
Tortellini mit Brokkoli-Sahne-Sauce
40min
Penne mit Spinat-Käse-Sauce
25min
Spaghetti-Erbsen-Carbonara
25min
Brokkoli-Spätzle-Auflauf mit Käse-Schinken-Sauce
1h 10 min
Brokkoli-Kräuter-Pasta
20min