Compatible versions
Gominolas de aceite de oliva virgen extra suave (Paco Roncero)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 hojas de gelatina
- 500 g de aceite de oliva virgen extra (variedad arbequina)
- 250 g de agua
- 200 g de azúcar glas
- 50 g de glucosa
- 150 g de isomalt
- 1 vaina de vainilla
- 100 g de azúcar
- 1 cucharadita de ácido cítrico en polvo
- Nutrition
- per 1 unidad
- Calories
- 561 kJ / 134 kcal
- Protein
- 0.5 g
- Carbohydrates
- 8.5 g
- Fat
- 10.9 g
- Fibre
- 0 g
In Collections
Alternative recipes
Fritos de queso y gambón
50min
Bricks de patata con yema
2h 20min
Bollo portugués (Fogaça)
3h
Galletas de aceitunas negras rellenas de queso
4 Std. 50 Min
Semifrío de crema de whisky
1h
Sorbete "Clarita"
12 godz. 5 min
Poción mágica
1h 5min
Tarta bombón de avellanas
7h
Panna cotta de foie con compota de higos y manzana
3h
Cupcakes de salmón
1h 40min
Trufas de chocolate con curry y chile
1h 20min
Macarons de avellana
2h 20min