Buckwheat and almond slider buns

Buckwheat and almond slider buns

4.8 61 ratings

Prep. 5 min

Total 1 h 15 min

6 portions

Ingredients

raw almonds
100 g
buckwheat groats
100 g
psyllium husks
30 g
gluten free baking powder
2 tsp
salt
1 tsp
egg
1
boiling water
230 g
apple cider vinegar
1 tbsp
honey
1 tbsp
mixed seeds for sprinkling

Nutrition per 1 portion

Calories 211.5 kcal / 888.3 kJ

Protein 7.4 g

Fat 11.6 g

Carbohydrates 16.6 g

Fibre 7.3 g

Saturated Fat 1.1 g

Sodium 497 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eat Well 102 Recipes
Australia and New Zealand

You might also like...

Seed and nut bread

Seed and nut bread

1 h 30 min

Gluten free sourdough bread

Gluten free sourdough bread

192 h 20 min

Buckwheat and date bliss balls

Buckwheat and date bliss balls

24 h 20 min

Chia coconut bread

Chia coconut bread

2 h 40 min

Sesame and chia seed loaf

Sesame and chia seed loaf

2 h 20 min

Popcorn and Buckwheat Bread

Popcorn and Buckwheat Bread

2 h

Chia and pepita gluten free loaf

Chia and pepita gluten free loaf

1 h 25 min

Gluten free flour mix

Gluten free flour mix

10 min

Buckwheat bread

Buckwheat bread

2 h 5 min

Coconut and beetroot balls

Coconut and beetroot balls

40 min

Buckwheat, Almond and Seed Bread

Buckwheat, Almond and Seed Bread

2 h

Gluten free carrot and almond cake

Gluten free carrot and almond cake

2 h 30 min