Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Knoblauchzehen
- 10 g Peperoni, rot, halbiert, entkernt
- 10 g Ingwer, frisch, in dünnen Scheiben (1 mm)
- 10 g Sesamöl, geröstet
- 800 g Hähnchenschenkel, ohne Haut
- 30 g helle Sojasauce (siehe Tipp)
- 30 g dunkle Sojasauce (siehe Tipp)
- 20 g Weißwein, trocken
- 10 g Basilikumblätter, frisch
- Nutrition
- per 1 Portion
- Calories
- 1595 kJ / 382 kcal
- Protein
- 38 g
- Carbohydrates
- 1 g
- Fat
- 25 g
- Fibre
- 0 g
In Collections
Alternative recipes
Garnelen Bhuna
30min
Ente in Biersauce (啤酒鸭)
1h
Schweinefilet mit Knoblauchsprossen (肉炒蒜苔)
1h
Chicken Jalfrezi
1h
Pikanter Thai-Nudelsalat mit Zupffleisch
20 min
Schweinefleisch mit Wasabi
2 Std. 45 Min
Garnelen Xacuti
1h 20min
Curry-Hähnchen (红咖喱鸡)
50min
Glasnudeln mit Hackfleisch (蚂蚁上树)
35min
Schweinefleisch in scharfer Sauce (回锅肉)
50min
Beef Madras
1h 30min
Hähnchen Kung-Pao (宫保鸡丁)
1h