Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g olive oil, plus extra for greasing
- 2 garlic cloves
- 50 g Parmesan cheese, cut in pieces
- 80 g mozzarella, cut in slices
- 120 g water
- 270 g plain flour, plus extra for dusting
- 1 tsp baking powder
- 1 tsp salt
- 80 g ricotta cheese
- 70 g Gorgonzola
- Nutrition
- per 1 portion
- Calories
- 1618 kJ / 386 kcal
- Protein
- 13 g
- Carbohydrates
- 35 g
- Fat
- 21 g
- Fibre
- 1.3 g
In Collections
Alternative recipes
Calzones with Marinara Sauce - Calzoni con salsa marinara
1h 30min
Cheese Sticks
55 Min
Mini Pizzas
1 Std. 20 Min
Herb and Ricotta Dinner Rolls
2h 25min
Bloody Almond Finger Biscuits
2h
Chicken Pizzaiola
50 Min
Bacon Cheeseburger Garbage Bread
2 Std. 45 Min
Mini Filoni with Green Olives - Piccoli filoni alle olive verdi
2 Std. 30 Min
Cheese and Bacon Pastries
35min
Grape, Brie and Rosemary Flatbread
2 Std. 5 Min
Ham and Onion Bread
30 Min
Parmesan and Rosemary Buns
1h 45min