Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Sultaninen
- 150 g Rotwein
- 70 g Zitronat
- 70 g Orangeat
- 200 g Mandeln
- 80 g Milch
- ½ Würfel Hefe (20 g)
- 20 g Zucker
- 1 Ei
- ½ TL Salz
- 250 g Butter, in Stücken
- ½ TL Zimt
- 1 Msp. Nelken, gemahlen
- 1 Msp. Kardamom, gemahlen
- 300 g Mehl und etwas mehr zum Bearbeiten
- Wasser zum Bestreichen
- 4 EL Puderzucker
- Nutrition
- per 1 Scheibe
- Calories
- 1235 kJ / 295 kcal
- Protein
- 5 g
- Carbohydrates
- 30 g
- Fat
- 16 g
- Fibre
- 2.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Dinkel-Walnuss-Stollen
27hod.
Honigkuchen
1j
Quarkstollen
1h 10 min
Christstollen, klassisch
4 Std.
Christstollen
12 Std.
Eierlikörkuchen
1h 10 min
Kaffeegugelhupfe
1j 30 menit
Gugelhupf mit Pflaumenmus
2j 30 menit
Pflaumen-Quark-Stollen
12 Std.
Birnen-Gewürz-Kuchen
1h 10 min
Schoko-Gewürzkuchen
5h
Marmorierter Eierlikörkuchen
1 Std. 15 Min