Farofa

Farofa

3.5 8 ratings

Prep. 5 min

Total 15 min

6 portions

Ingredients

30 g d'huile d'olive
30 g d'huile végétale
130 g d'oignons coupés en morceaux
250 g de farine de manioc
1 pincée de sel

Difficulty

easy

Nutrition per 1 portion

Protein 1.5 g

Calories 979 kJ / 235 kcal

Fat 10.3 g

Fibre 2 g

Carbohydrates 34.2 g

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Also featured in

Sublimez vos plats - accompagnements vol. II 11 Recipes
France

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