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Burro alle acciughe

Burro alle acciughe
5.0 4 ratings
Prep. 10 min
Total 4 h 20 min
1 Ricetta completa
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Ingredients

  • 6 - 8 filetti di acciuga sott'olio sgocciolati
  • 200 g di burro morbido, a pezzi (vedere varianti)
  • 1 - 2 pizzichi di sale
  • ½ limone preferibilmente biologico, il succo spremuto fresco

Difficulty

easy

Nutrition per 1 Ricetta completa

Protein 9.4 g
Calories 6606 kJ / 1579 kcal
Fat 170.2 g
Carbohydrates 2.7 g

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