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Ingredients
Makronen
- 300 g Mandeln
- 200 g Zucker
- 3 Eiweiß
- 1 Prise Salz
- 50 g Himbeer-Gelee
- ½ TL Zimt
Füllung
- 400 g Zartbitter-Schokolade (50% Kakao)
- 200 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
Dekoration
- 100 g Zartbitter-Schokolade (50% Kakao)
- 10 g Öl
- Zuckerperlen, bronzefarben oder andere, zum Dekorieren
- Nutrition
- per 1 Stück
- Calories
- 592 kJ / 140 kcal
- Protein
- 3 g
- Carbohydrates
- 15 g
- Fat
- 7 g
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