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Ingredients
Knetteig
- 25 g Zitronat, z.B. von Dr. Oetker
- 250 g Mehl und etwas mehr zum Bearbeiten
- 1 ½ gestr. TL Backpulver, z.B. Backin von Dr. Oetker
- 160 g Zucker
- 1 Pck. Zitronenschale, z.B. Finesse von Dr. Oetker
- 1 Prise Salz
- 1 Ei
- 1 Msp. Ingwer, gemahlen
- 1 Msp. Kardamom, gemahlen
- 1 Msp. Gewürznelken, gemahlen
- 1 Msp. Piment, gemahlen
- 1 Msp. weißer Pfeffer, gemahlen
- 3 ½ EL Milch
- 25 g Mandeln, gemahlen, z.B. von Dr. Oetker
Guss und Fertigstellung
- 175 g Zucker
- 2 EL Wasser, heiß
- Nutrition
- per 1 Stück
- Calories
- 217 kJ / 52 kcal
- Protein
- 1 g
- Carbohydrates
- 11 g
- Fat
- 1 g