Butterscotch Banana Sponge Pudding

Butterscotch Banana Sponge Pudding

4.5 163 rating

Prep. 15 min

Total 1 h 5 min

8 portions

Ingredients

Sponge

unsalted butter soft, plus extra for greasing
85 g
caster sugar
140 g
self-raising flour
175 g
banana (approx. 240 g)
1
milk
150 g
large egg
1
fine sea salt
¼ tsp
ground cinnamon
1 tsp
natural vanilla extract
1 tsp

Butterscotch Sauce

unsalted butter diced
50 g
light brown sugar
130 g
golden syrup
30 g
water
250 g
banana (approx. 240 g)
1

Difficulty

easy

Nutrition per 1 portion

Protein 4 g

Calories 1674 kJ / 400 kcal

Fat 15.4 g

Carbohydrates 61.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet 80 Recipes
UK and Ireland

You might also like...

Seriously Lemony Slice

Seriously Lemony Slice

1 h 20 min

Steamed Chocolate and Pear Pudding

Steamed Chocolate and Pear Pudding

1 h 10 min

Black Forest Trifle

Black Forest Trifle

1 h 45 min

Raspberry and Coconut Cake

Raspberry and Coconut Cake

1 h 50 min

Lemon Meringue Cake with 10-Minute Frosting

Lemon Meringue Cake with 10-Minute Frosting

2 h 10 min

Custard

Custard

15 min

Spiced Autumn Fruit Cobbler

Spiced Autumn Fruit Cobbler

1 h 20 min

Pear and Blueberry Crumble

Pear and Blueberry Crumble

45 min

Baked Christmas Pudding Cheesecake

Baked Christmas Pudding Cheesecake

13 h 50 min

Bramley Apple Shortcake

Bramley Apple Shortcake

1 h 20 min

Brioche Berry Pudding

Brioche Berry Pudding

1 h

Banana Blondies

Banana Blondies

40 min