Gluten free plain flour

Name: Gluten free plain flour
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 600 g
Ingredients: 200 g quinoa; 100 g chia seeds; 100 g arrowroot flour; 200 g cornstarch

No ratings

Prep. 5 min

Total 5 min

600 g

Ingredients

quinoa
200 g
chia seeds
100 g
arrowroot flour (see tip)
100 g
cornstarch
200 g

Difficulty

easy

Nutrition per 100 g

Protein 7.5 g

Calories 1598 kJ / 380 kcal

Fat 9.2 g

Fibre 6.8 g

Carbohydrates 63.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Gluten-free Baking 10 Recipes
Switzerland

You might also like...

Keto crackers

4.3(71)

1 Std.

Broccoli soup with sage oil

4.4(141)

30 Min

Pumpkin Baba Ganoush

4.0(2)

45 Min

Raw apple pie

4.3(6)

3 Std. 25 Min

Persimmon Pudding

3.9(15)

2 Std. 10 Min

Seed and Nut Bread

4.6(44)

1 Std. 30 Min

Pumpkin soup

3.1(7)

35 Min

Millet flour bread

3.3(4)

2 Std. 35 Min

Mighty mouse balls

4.3(6)

1 Std. 15 Min

Gluten Free Shortcrust Pastry

4.7(6)

35 Min

Raw chocolate snaps

4.2(12)

1 Std. 5 Min

Maca chocolate bark

5.0(9)

50 Min