Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g onions, quartered
- 15 g olive oil
- 1 garlic clove
- 2 pinches fine sea salt, or to taste
- 2 pinches ground black pepper, or to taste
- 600 g beef rump steak, trimmed, cut in pieces (2-3 cm)
- 500 g button mushrooms, halved, quartered if large
- 30 g Dijon mustard
- 60 g plain yoghurt
- 30 g cream cheese
- Nutrition
- per 1 portion
- Calories
- 1325 kJ / 316 kcal
- Protein
- 45 g
- Carbohydrates
- 3.8 g
- Fat
- 12.5 g
- Fibre
- 3.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beef-Ragout with Macaroni
30 min
Beef Stroganoff
1 godz.
Cheeseburger Quiche
50 min
Pork Fillet with Mustard Sauce
30 min
Greek Style Pork Stew
30 min
Chicken with creamy vegetable sauce
50 min
Pork Tenderloin with Mustard Sauce
30 min
Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce
1sa 10 dk
Honeyed Chicken
25 min
Garlic Tomato Beef with Potato and Carrot Mash
50 min
Minted Lamb Casserole with Steamed Vegetables
55 min
Thai Garlic Pork with Rice and Vegetables
40min