Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cherry Syrup
- 250 g fresh cherries, pitted, plus extra to serve
- 50 g caster sugar
- 20 g lemon juice
- ½ tsp ground cinnamon
Meringues
- 270 g white sugar
- 60 g brown sugar
- 8 egg whites, room temperature
- ½ tsp cream of tartar
- 1 tsp white vinegar
- 1 tsp natural vanilla extract
- 1 tbsp cocoa powder, sifted, plus extra for dusting
- 2 tsp freeze-dried cherry powder (optional - see Tips)
Assembly
- 800 g thickened cream
- 500 g fresh mixed berries
- 4 sprigs fresh mint leaves
- Nutrition
- per 1 portions
- Calories
- 2473.3 kJ / 588.9 kcal
- Protein
- 7.6 g
- Carbohydrates
- 57.3 g
- Fat
- 37.7 g
- Saturated Fat
- 24.1 g
- Fibre
- 2.9 g
- Sodium
- 103.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Custard (TM6 - 6-8 portions)
15 Min
Honeycomb
1 Std. 30 Min
Gluten free gingerbread house
4 Std. 45 Min
Lemon sorbet
8 Std. 30 Min
Chocolate ice cream
12h
Vanilla ice cream
12h
Profiteroles
2h
Chocolate ice cream
24hod. 20min
Chocolate cream cookies
1 Std. 30 Min
Strawberry and rose water macarons
2 Std. 50 Min
White chocolate mousse cups
3 Std. 35 Min
Pavlova
6h