Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g coconut sugar
- 300 g warm water
- 2 tbsp gelatine powder
- oil, for greasing
- 2 pinches cream of tartar
- 2 - 3 tbsp arrowroot flour, for dusting
- 400 - 500 g dairy free chocolate, broken into pieces (dark, white or milk)
- 50 - 150 g shredded coconut, for decorating (optional)
- 2 - 3 tbsp gluten free 100s and 1000s, for decorating (optional) (see Tips)
- Nutrition
- per 1 portion
- Calories
- 669.8 kJ / 159.5 kcal
- Protein
- 2 g
- Carbohydrates
- 21.7 g
- Fat
- 7.4 g
- Saturated Fat
- 4.8 g
- Fibre
- 1.5 g
- Sodium
- 4.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Glacé icing
5min
Freckle cake
26h 40min
Giant doughnuts
2 godz. 40 min
Chocolate chip cookies
50 min
Jelly roll-ups
25 Std. 45 Min
Chocolate cupcakes with vanilla coconut icing
29h 10min
Spider cakes
1h 45 min
Gluten free waffles with maple bacon
1h
Birthday present cake
4h
Ice cream cone cupcakes
55 min
Basic chocolate cupcakes
40 min
Chocolate cupcakes
1h 20 min