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Brownies

Brownies
4.3 71 ratings
Prep. 20 min
Total 1 h
20 Stück
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Ingredients

  • Zartbitter-Schokolade (mind. 50 % Kakao) in Stücken
    250 g
  • Butter zimmerwarm, in Stücken, und etwas mehr zum Einfetten
    200 g
  • Rohzucker
    150 g
  • Zucker
    120 g
  • Melasse
    70 g
  • Eier
    4
  • Mehl
    200 g
  • Backpulver
    ½ Päckchen
  • Kakaopulver
    30 g

Difficulty

easy

Nutrition per 1 Stück

Protein 4 g
Calories 1075 kJ / 256 kcal
Fat 14 g
Fibre 2 g
Carbohydrates 29 g

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Also featured in

Backen macht Freude 65 Recipes
Switzerland

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