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Ingredients
- 1 瓣 蒜头
- 1 片 姜 ，（厚约0.3厘米）
- 1 茶匙 味醂
- 1 茶匙 生抽
- 1 茶匙 糖
- 120 克 鸡大腿 ，去骨切块（4厘米）
- 20 克 紫洋葱 ，切丝
- 1 个 白蘑菇 ，切片
- 70 克 长米, 洗净
- 10 克 油
- 200 克 啤酒
- Nutrition
- per 1 人份
- Calories
- 2941 kJ / 703 kcal
- Protein
- 25.9 g
- Carbohydrates
- 74.5 g
- Fat
- 26 g
- Fibre
- 1.6 g
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