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Malteada de pan de muerto

Malteada de pan de muerto
3.0 4 ratings
Prep. 5 min
Total 5 min
6 porciones
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Ingredients

  • 600 g de helado de vainilla
  • 600 g de leche
  • 1 cdita de agua de azahar
  • 300 g de hielos

Difficulty

easy

Nutrition per 1 porción

Protein 8 g
Calories 1281 kJ / 305 kcal
Fat 19 g
Carbohydrates 26 g

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Also featured in

DÍA DE MUERTOS 10 Recipes
Mexico

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