Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso parmesano en trozos (3 cm)
-
50
g de queso pecorino en trozos (3 cm)
or 50 g de queso manchego en trozos (3 cm) - 125 g de mozzarella fresca cortada por la mitad (1 bola)
- 50 g de queso roquefort
- 2 pellizcos de pimienta negra molida
- 20 rebanadas de baguette cortadas finas (1 cm)
- 4 tomates secos en aceite cortados en tiras finas (5 mm)
- Nutrition
- per 1 unidad
- Calories
- 370 kJ / 88 kcal
- Protein
- 5 g
- Carbohydrates
- 8 g
- Fat
- 4 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Galets a la borgoñona
30 min
Bruschetta de pollo y rúcula
40 Min
Crostini con tomate y mozzarella
25 min
Pappardelle con rúcula y requesón
1h
Patatas duquesa
1h 30 min
Canelones de mozzarella y jamón de York
1h 20 min
Crostini con champiñones y queso fontina
35min
Bruschetta de aceitunas
5 Min
Tartaletas de manzana y gorgonzola
45 min
Panzerotti a la romana
1h
Conchas con tomate fresco y queso de cabra
35min
Pizza con tomate y mozzarella frescos
1 godz. 45 min