
Devices & Accessories
Massa de pizza
Prep. 5 min
Total 1 h
8 fatias
Ingredients
-
água em temperatura ambiente220 g
-
açúcar (optional)1 c. chá de
-
fermento biológico fresco esfarelado20 g
-
farinha de trigo400 g
-
azeite de oliva extra virgem mais q.b. para untar30 g
-
sal1 c. chá de
Nutrition per 1 fatia
Calories
223.3 kcal /
934.2 kJ
Protein
6.2 g
Fat
4.4 g
Carbohydrates
39.2 g
Fibre
2 g
Saturated Fat
0.7 g
Sodium
294.1 mg
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