Torta de goiabada

Torta de goiabada

5.0 1 rating
Prep. 20 min
Total 50 min
12 doses

Ingredients

  • goiabada cortada em pedaços
    600 g
  • água
    200 g
  • ovos
    8
  • açúcar
    500 g
  • manteiga à temperatura ambiente, cortada em pedaços, mais q.b. p/ untar
    500 g
  • farinha mais q.b. p/ polvilhar
    500 g

Nutrition per 1 dose

Calories 810.9 kcal / 3392.9 kJ
Protein 9.6 g
Fat 37.9 g
Carbohydrates 110.4 g
Fibre 2.9 g
Saturated Fat 22.7 g
Sodium 71.4 mg

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