Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 Schalotten
- 1 Knoblauchzehe
- 10 g Öl
- 260 g Wasser
- 160 g Nudeln, z.B. Bandnudeln (Garzeit ca. 8 Min.)
- 100 g Blattspinat, TK, aufgetaut, abgetropft
- 120 g Sahne
- 1 TL Salz
- 2 Prisen Pfeffer
- ¼ TL Muskat
- 1 TL geriebene Zitronenschale
- 2 EL Parmesan, gerieben
- Nutrition
- per 1 Portion
- Calories
- 2508 kJ / 599 kcal
- Protein
- 18 g
- Carbohydrates
- 61 g
- Fat
- 30 g
- Fibre
- 5.5 g
In Collections
Alternative recipes
Tortellini in Brokkoli-Sahne-Sauce
35 min
Penne mit Artischocken, Schinken und Ricotta
45min
Linguine in Zitronen-Kräuter-Öl
25min
Gemüsenudeln mit grünem Pfeffer
30 min
Nudeln mit Pilz-Sahne-Sauce
50 Min
Brokkoli-Kräuter-Pasta
20 min.
Linguine mit Zucchini-Carbonara
30 min
Zucchini-Nudeln mit Muskatsahne
45min
Brokkoli-Pasta
25min
Tomaten-Spinat-Nudeln
35 min
Brokkoli-Gorgonzola-Pasta
30 min
Spinat-Rahm-Nudeln (wahlweise mit krossem Speck)
40 Min