海参炖蛋
TM5 TM6

海参炖蛋

4.7 (16 ratings)

Ingredients

  • 2 条 海参,干制 ,泡发后洗净切段(约150克)(见要诀)
  • 2 颗 蛋
  • 700 克 水
  • 5 克 姜 ,切片
  • ½ 茶匙 盐
  • ½ 茶匙 酱油
  • 1 支 葱 ,切末,装饰用

Nutrition
per 1 人份
Calories
315 kJ / 75 kcal
Protein
10.6 g
Carbohydrates
1.4 g
Fat
3.1 g
Fibre
0.1 g

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