Devices & Accessories
Pan de caja integral
Prep. 10 min
Total 1 h 40 min
12 rebanadas
Ingredients
Masa madre
-
75 g de agua mineral
-
15 g de levadura prensada fresca
-
1 cucharadita rasa de azúcar
-
110 g de harina
Masa de pan
-
75 g de harina
-
120 g de harina integral
-
20 g de salvado de trigo
-
½ cucharadita de sal
-
120 g de leche
-
30 g de manteca de cerdo
-
10 g de ajonjolí
Difficulty
easy
Nutrition per 1 rebanada
Protein
3.56 g
Energy
525 kJ /
126 kcal
Fat
3.69 g
Fibre
1.76 g
Carbohydrates
19.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
PANADERÍA
60 recipes
Mexico
Mexico
You might also like...
Tarta de maracuyá
1h 15min
Bisquets sin gluten
1h 30min
Chocolate amargo rallado fino (polvo de chocolate, 70-200 g)
5min
Crumble de fresa
40min
Barritas de media mañana
3h
Galletas bicolor
50min
Dip cremoso de hierbas con papas
40min
Barritas energéticas
40min
Muffins de jamón y queso
45min
Focaccia de romero y jitomate deshidratado
1h 20min
Pastel de choco nuez
50min
Cerdo braseado con salsa BBQ
1h 30min