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Himbeer-Schoko-Cookies

Himbeer-Schoko-Cookies
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Prep. 25 min
Total 2 h 45 min
18 Stück
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Ingredients

  • Butter weich, in Stücken
    170 g
  • brauner Zucker
    140 g
  • Zucker
    25 g
  • Vanillezucker, selbst gemacht
    20 g
  • Ei
    1
  • Mehl
    240 g
  • Speisestärke
    3 geh. TL
  • Natron
    1 TL
  • Salz
    ½ TL
  • Schokoladen-Chunks weiß (z. B. von Ruf®)
    230 g
  • Himbeeren, TK
    100 - 150 g

Difficulty

easy

Nutrition per 1 Stück

Sodium 142.8 mg
Protein 2.8 g
Energy 980.1 kJ / 234.3 kcal
Fat 11.9 g
Fibre 0.8 g
Saturated Fat 7.2 g
Carbohydrates 29 g

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Also featured in

THERMOMIX® Magazin 5/2026 39 recipes
Germany

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