Saltear 80 g de alho poró

Saltear 80 g de alho poró

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Prep. 5 min
Total 15 min
80 g

Ingredients

  • óleo
    10 g
    10 g azeite
  • alho poró (apenas a parte branca), cortada em fatias (1 cm)
    80 g

Difficulty

easy


Nutrition per 100 g

Sodium 20 mg
Protein 1.5 g
Energy 703.4 kJ / 168.1 kcal
Fat 12.8 g
Fibre 1.7 g
Saturated Fat 1.7 g
Carbohydrates 14.3 g

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