Devices & Accessories
Vegan Orange Croissants
Prep. 20 min
Total 3 h 20 min
12 pieces
Ingredients
-
orange zest only1
-
brown sugar plus extra for sprinkling70 g
-
water180 g
-
10 g fresh yeast, crumbledactive dry yeast1 ½ tsp
-
bread flour plus extra for dusting380 g
-
vegan butter cut in pieces100 g
-
natural vanilla extract1 tsp
-
soy milk to glaze1 tbsp
Difficulty
medium
Nutrition per 1 piece
Sodium
66.4 mg
Protein
4.2 g
Calories
838.2 kJ /
200.3 kcal
Fat
7.2 g
Fibre
1 g
Saturated Fat
1.9 g
Carbohydrates
29.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
We Celebrate our Uniqueness
19 Recipes
International
International
You might also like...
Soft Date Cake with Walnuts
1 h 10 min
Mango Cheesecakes
No ratings
Pistachio Macarons with Pistachio Ganache
No ratings
Chocolate Fudge Cake
No ratings
Fruit Platter with Lemon and Honey Dressing (TM5)
15 min
Amaretto biscuits
30 min
Wholegrain Easter bread with eggs and smoked trout
1 h 45 min
Millet Cakes
1 h 5 min
Apple cake
1 h
Vanilla Mille-feuille with Caramel and Pecan Nuts
No ratings
Temaki Sushi
1 h
Chocolate Fudge Cake
2 h