Street Style Pav Bhaji

5.0 2 ratings

Prep. 15 min

Total 30 min

6 portions

Ingredients

fresh cilantro leaves and tender stems
½ oz
russet potatoes peeled and diced (½ in.)
14 oz
cauliflower florets
7 oz
green peas (fresh or frozen)
4 oz
water
20 oz
yellow onions cut into quarters
8 oz
ginger peeled, sliced into rounds
1 inch
garlic cloves
4
fresh green chilies destemmed, deseeded
2 - 3
pav bhaji masala
2 tbsp
Kashmiri chili powder
1 tsp
turmeric powder
¼ tsp
salt
2 tsp
ripe tomatoes cut into quarters
8 oz
ghee
1 oz
fenugreek leaves, dried
2 tsp
lemon juice, freshly squeezed
1 oz
bread rolls toasted and buttered, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 811 mg

Protein 5.3 g

Energy 761.4 kJ / 182 kcal

Fat 6 g

Fibre 7.1 g

Saturated Fat 2.9 g

Carbohydrates 28.4 g

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