Devices & Accessories
Salmon with Grapefruit Quinoa
Prep. 15 min
Total 50 min
3 portions
Ingredients
-
almond, raw30 g
-
green onion (white part only)60 g
-
extra virgin olive oil divided, plus extra to grease and drizzle70 g
-
quinoa rinsed and drained115 g
-
vegetable broth395 g
-
black pepper, ground divided½ tsp
-
Dijon mustard1 tsp
-
honey½ tsp
-
lemon juice1 ½ tsp
-
salt divided½ tsp
-
ginger, dried, ground1 pinch
-
salmon fillet, fresh, skinless cut in three pieces510 g
-
grapefruit, any type1
-
olive, any type, pitted60 g
-
mint leave, fresh6
-
raspberry vinegar30 g
-
feta cheese60 g
Difficulty
easy
Nutrition per 1 portion
Sodium
862.2 mg
Protein
45.9 g
Calories
3745.8 kJ /
895.3 kcal
Fat
61.3 g
Fibre
6.1 g
Saturated Fat
12.8 g
Carbohydrates
38.9 g
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