Zoete Aardappel Kaastaart Repen

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Prep. 15 min

Total 2 h

20 stuk

Ingredients

suiker
80 - 90 g
boter, ongezouten of gezouten (van koemelk) in stukken
80 g
bloem
150 g
ei
4
cacaopoeder, ongezoet
20 g
bakpoeder
½ theelepel
zout
1 - 2 snuifjes
water
600 g
zoete aardappelen in stukjes (2-3 cm)
300 g
eieren
3
ricotta
500 g
roomkaas
200 g
gecondenseerde melk, gezoet
140 - 100 gram
maïzena (zetmeel)
20 g
vanille-extract, natuurlijk
1 tl

Difficulty

medium

Nutrition per 1 stuk

Sodium 105.4 mg

Protein 6.4 g

Energy 851 kJ / 203.4 kcal

Fat 11.6 g

Fibre 1.1 g

Saturated Fat 6.8 g

Carbohydrates 19.2 g

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