Expérience culinaire Pain toupie rapide

4.0 5 ratings
Prep. 10 min
Total 40 min
4 portions

Ingredients

Pain toupie rapide
  • 250 g de farine et un peu plus pour saupoudrer
  • 130 g d'eau
  • ½ cube de levure boulangère fraîche (20 g)
  • 20 g d'huile végétale
  • 5 g de sel
  • 1 pincée de sucre (optional)

Difficulty

medium


Nutrition per 1 portion

Sodium 1535.8 mg
Protein 20.6 g
Calories 4527.7 kJ / 1082.2 kcal
Fat 40.9 g
Fibre 11.6 g
Saturated Fat 15.4 g
Carbohydrates 162.5 g

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