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Ingredients
- 500 克 黑虎虾 ，20-30只
- 60 克 油
- 10 颗 咸蛋黄 ，熟的
- 100 克 黄油
- 2 片 姜
- 150 克 淡奶
- 1 根 新鲜小米椒 ，切小粒
- 2 根 葱 ，切段
- 10 克 生抽
- 3 克 盐
- 5 克 白砂糖
- Nutrition
- per 1 人份
- Calories
- 468.9 kcal / 1962 kJ
- Protein
- 21 g
- Fat
- 40.4 g
- Carbohydrates
- 6.9 g
- Fibre
- 0.1 g
- Saturated Fat
- 17.4 g
- Sodium
- 1142.1 mg
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