Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
烤雞佐法式燉菜
Prep. 15 min
Total 1 h
4 人份
Ingredients
-
橄欖油40 克
-
黃芥末20 克
-
鹽1 茶匙
-
黑胡椒粉1 茶匙
-
煙燻紅椒粉1 茶匙
-
全雞1200 克
-
洋蔥 切塊，(2-3 公分)250 克
-
紅甜椒 切塊，(2-3 公分)150 克
-
青椒 切塊，(2-3 公分)150 克
-
櫛瓜 切丁，(約 1 公分)300 克
-
罐頭番茄400 克
-
鹽1 - 2 小撮
-
黑胡椒粉1 - 2 小撮
Difficulty
easy
Nutrition per 4 人份
Sodium
3701 mg
Protein
28.5 g
Energy
3638.7 kJ /
869.7 kcal
Fat
52 g
Fibre
22.9 g
Saturated Fat
8.8 g
Carbohydrates
82.4 g
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