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Suflê de chocolate branco com calda de frutas vermelhas
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Ingredients
- 130 g açúcar demerara
- 150 g morangos frescos, picados
- 50 g água
- 60 g farinha de trigo
- 300 g leite integral
- 2 gemas de ovos
- 180 g chocolate branco, em pedaços
- q.b. manteiga sem sal para untar
- 4 claras de ovos
- 1 pitada de sal
- Nutrition
- per 1 unidade
- Calories
- 893.8 kJ / 213.6 kcal
- Protein
- 4.6 g
- Carbohydrates
- 30.8 g
- Fat
- 8.4 g
- Saturated Fat
- 4.5 g
- Fibre
- 0.5 g
- Sodium
- 63.6 mg
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