Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pizza dough
- 20 g extra virgin olive oil, plus extra to grease
- 320 g warm water
- 1 tsp white sugar
- 1 tsp dried instant yeast
- 350 g baker's flour
- 150 g fine semolina
- 1 tsp sea salt
Assembly
- 40 g tandoori paste (see Tips)
- 60 g tomato paste (see Tips)
- 150 g mozzarella, sliced or paneer, cut into small pieces
- 250 g cooked tandoori chicken pieces (see Tips)
- coarse semolina, to dust
- ½ red onion, sliced
- cucumber raita, to serve
- long red chilli, sliced, to serve
- fresh coriander, leaves only, to serve
- Nutrition
- per 1 slice
- Calories
- 554.2 kJ / 132.5 kcal
- Protein
- 6 g
- Carbohydrates
- 17.1 g
- Fat
- 4.3 g
- Saturated Fat
- 1.5 g
- Fibre
- 0.8 g
- Sodium
- 217.1 mg
Alternative recipes
Baked Chicken Pizzaiola with Thermomix® Cutter (TM6)
55min
Indonesian white spice paste
35 menit
Traditional fried rice (Nasi Goreng Tek-Tek)
20min
Lamb biryani with vegetable curry
1 godz. 30 min
Tandoori chicken
45 min
Chicken Tikka Masala Pasta
45 min
Freeform basic bread
1j 35 menit
Makrut lime fish curry with quinoa (Diabetes)
1j 35 menit
Beetroot and lamb flatbreads with tahini yoghurt (Diabetes)
1h 10min
Smash burger taco
40 menit
Creamy chicken curry and rice
45 min
Cheat's Kaiser rolls
2h 30min