Ballı Armutlu Salata Sosu

Ballı Armutlu Salata Sosu

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Prep. 5 min

Total 5 min

500 g

Ingredients

armut (çekirdeği alınmış, parçalara bölünmüş)
225 g
beyaz soğan (optional) (dörde bölünmüş)
55 g
zeytinyağı
140 g
limon suyu
55 g
bal
15 g
kurutulmuş zencefil tozu
½ tk
tuz
¼ tk

Difficulty

easy

Nutrition per 500 g

Sodium 590.1 mg

Protein 1.7 g

Energy 6181.5 kJ / 1477.4 kcal

Fat 142 g

Fibre 9 g

Saturated Fat 19.6 g

Carbohydrates 53.9 g

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Türkiye

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