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雞肉起司捲餅

雞肉起司捲餅
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Prep. 10 min
Total 25 min
6 人份
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Ingredients

  • 洋蔥 切4塊
    1 顆
  • 紅甜椒 切丁，去皮
    1 顆
  • 番茄 切4塊
    2 顆
  • 橄欖油
    10 克
  • 雞胸肉 切塊
    2 片
  • 番茄糊 (膏)
    1 大匙
  • 鹽
  • 墨西哥薄餅皮
    6 張
  • 酸奶油
    100 克
    希臘優格, 無糖
  • 切達乳酪 刨絲
    100 克

Difficulty

easy

Nutrition per 1 人份

Protein 20 g
Energy 1390 kJ / 332 kcal
Fat 16 g
Carbohydrates 25 g

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