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Maïsbrood en cheddar muffins

Maïsbrood en cheddar muffins
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Prep. 15 min
Total 45 min
12 stuks
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Ingredients

  • zongedroogde tomaten in stukjes
    20 g
  • Cheddar kaas in stukken
    100 g
  • boter, ongezouten of gezouten (van koemelk) in stukken
    120 g
  • zonnebloemolie
    30 g
  • honing
    20 g
  • suiker
    20 g
  • ei
    1
  • melk
    220 g
  • glutenvrij witte bloem
    120 g
  • maïszetmeel
    120 g
  • bicarbonaat van sodium
    ½ tl
  • bakpoeder
    1 tl
  • zout
    ½ tl

Difficulty

easy

Nutrition per 1 stuk

Sodium 254 mg
Protein 5.3 g
Calories 959.8 kJ / 229.4 kcal
Fat 15.2 g
Fibre 1.8 g
Saturated Fat 7.7 g
Carbohydrates 19.9 g

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Glutenvrij bakken 12 Recipes
Benelux

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