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Ingredients
- 5 g dereotu yaprağı
- 1000 g su
- 200 g tavuk göğsü fileto, derisiz enlemesine ikiye bölünmüş
- 200 g arpa şehriye
- 65 g kornişon turşu parçalara bölünmüş (1-2 cm)
- 100 g közlenmiş kırmızı biber parçalara bölünmüş (1- 2 cm), suyu süzülmüş
- 80 g konserve mısır suyu süzdürülmüş
- 15 g limon suyu
- 50 g zeytinyağı
- ¾ tk tuz
- ⅛ tk karabiber
- ¼ tk toz tatlı kırmızı biber
- Nutrition
- per 900 g
- Calories
- 1538.9 kcal / 6438.9 kJ
- Protein
- 75.2 g
- Fat
- 59.4 g
- Carbohydrates
- 173.8 g
- Fibre
- 11.2 g
- Saturated Fat
- 9 g
- Sodium
- 2692 mg
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