Devices & Accessories
Basic Pinto Beans
Prep. 5 min
Total 4 h 5 min
8 portions
Ingredients
-
dried pinto beans16 oz
-
water to soak
-
yellow onions in pieces4 oz
-
salt1 tsp
-
dried oregano1 tbsp
-
1 dried bay leaves, optionalbay leaves, fresh optional1
-
vegetable stock50 oz
-
red onions sliced, to garnish
-
lime sliced, to serve
Difficulty
easy
Nutrition per 1 portion
Sodium
326.2 mg
Protein
12.3 g
Energy
859.5 kJ /
205.4 kcal
Fat
0.7 g
Fibre
9.2 g
Saturated Fat
0.1 g
Carbohydrates
37.5 g
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