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Ingredients
- 500 gramů kuřecích skeletů bez masa, nejvyšší kvality
- 2 polévkové lžíce jablečného octa
- 1000 gramů vody
- 1 čajová lžička soli
- 1 - 2 stroužky česneku
- 20 gramů čerstvého zázvoru na plátky (2 mm)
- 10 gramů olivového oleje
- 1 čajová lžička mleté kurkumy
- petrželová nať nasekaná, k podávání
- Nutrition
- per 1 porce
- Calories
- 287.3 kcal / 1202.2 kJ
- Protein
- 11.9 g
- Fat
- 25.6 g
- Carbohydrates
- 1.3 g
- Fibre
- 0.2 g
- Saturated Fat
- 7.2 g
- Sodium
- 448.6 mg
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