蘋果花塔

蘋果花塔

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Prep. 20 min
Total 50 min
7 個

Ingredients

  • 奶油
    25 克
  • 30 克
  • 柳橙汁
    75 克
  • 蘋果 ,縱切半,去核,底部切平(詳見要訣)
    1
  • 冷凍酥皮 ,13 x 13 公分
    2 張
  • 糖粉
    ½ 茶匙

Nutrition per 1 個

Calories 127.4 kcal / 533.2 kJ
Protein 1.1 g
Fat 7.6 g
Carbohydrates 14.5 g
Fibre 0.8 g
Saturated Fat 3 g
Sodium 31 mg

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