
Devices & Accessories
Thymian-Olivenöl und Himbeer-Essig
Prep. 30 min
Total 48 h
2 Flaschen
Ingredients
Thymian-Olivenöl
-
Thymian abgezupft4 - 5 Zweige
-
Knoblauchzehen2
-
Zitronenschale unbehandelt (à ca. 1 x 4 cm)2 Streifen
-
rote Pfefferkörner, getrocknet10
-
Olivenöl400 g
Himbeer-Essig
-
Himbeeren (siehe Tipp)250 g
-
Zucker60 g
-
Weißweinessig400 g
Nutrition per 1 Flasche
Calories
1995 kcal /
8348 kJ
Protein
2 g
Fat
199 g
Carbohydrates
47 g
Fibre
8.9 g
Saturated Fat
30 g
Sodium
10 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Made by me
80 Recipes
Germany
Germany