Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 Knoblauchzehen
- 50 g Olivenöl und etwas mehr zum Bearbeiten
- 2 EL gemischte Kräuter, getrocknet
- 370 g Wasser
- 1 Würfel Hefe (40 g)
- 1 TL Zucker
- 700 g Weizenmehl Type 550
- 1 - 1 ½ TL Salz
- 1 - 1 ½ TL grobes Meersalz zum Bestreuen
- Nutrition
- per 1 Stück
- Calories
- 800 kJ / 191 kcal
- Protein
- 5 g
- Carbohydrates
- 32 g
- Fat
- 5 g
- Fibre
- 1.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Ciabattabrötchen
1h 50 min
Tomaten-Focaccia
2h 10min
Focaccia mit Rosmarin
2h 30 min
Focaccia mit Tomaten
40min
Focaccia mit Zwiebeln
2h 20min
Ciabatta
3 godz. 45 min
Tortano mit Schinken und Taleggio
2h 15min
Knusprige Focaccia
2h 10min
Focaccia mit Rosmarin
1h
Garlic-Cheese-Bread
1h 35 min
Focaccia auf apulische Art
1h 40min
Focaccia mit Kirschtomaten
2 Std. 45 Min