Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 gousses d'ail
- 100 g d'oignon, coupé en quatre
- 2 c. à soupe d'huile d'olive
- 400 g de tomates concassées en conserve et leur jus
- 1000 g d'eau
- 5 branches de thym frais, effeuillées
- 1 branche de romarin frais, effeuillées
- du sel
- du poivre moulu
- 400 g de pâtes fraîches, type tortellini de bœuf
- Nutrition
- per 1 portion
- Calories
- 1462 kJ / 350 kcal
- Protein
- 13 g
- Carbohydrates
- 45 g
- Fat
- 12 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Soupe de tomate aux vermicelles
30 min
Soupe aux tortellini
30 min
One pot coquillettes au jambon cerise
15 min
Tortellini au bouillon, tomate et basilic
25min
Polpette à l'italienne, sauce tomate et spaghetti
50 Min
Mac and cheese
35 min
Mac & cheese au cheddar et moutarde
55 Min
Soupe de tomates et haricots rouges
40 Min
Tortellini au fromage, bouillon aux petits pois
25min
One pot orecchiette jambon cru, chèvre et épinards
25min
Vichyssoise avec des pâtes
35 min
Gratin de ravioli
1h 40min