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Kürbis-Tomaten-Gemüse mit Bratwurstklößchen und Kartoffeln
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Ingredients
- 650 g Hokkaido-Kürbis in Würfeln (2 cm)
- 1 Knoblauchzehe
- 60 g Zwiebel halbiert
- 20 g Öl
- 500 g Bratwurst, roh
- 500 g passierte Tomaten
- 100 g Wasser
-
1
geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or 1 Würfel Gemüsebrühe (für 0,5 l) - 1 TL Paprika edelsüß
- 1 TL Thymian, getrocknet
- 1 TL Salz
- 2 Prisen Pfeffer
- 1 Prise Zucker
- 800 g Kartoffeln in Würfeln (1,5 cm)
- 1 EL Ajvar
- 100 g Schmand
- 1 TL Zitronenschale unbehandelt, fein abgerieben
- Nutrition
- per 1 Portion
- Calories
- 501 kcal / 2097 kJ
- Protein
- 19 g
- Fat
- 28 g
- Carbohydrates
- 49 g
- Fibre
- 7.2 g
- Saturated Fat
- 9 g
- Sodium
- 1059 mg
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