Devices & Accessories
Bakpao Wjien Hitam
Prep. 20 min
Total 2 h 20 min
6 potongan
Ingredients
isian wijen
-
biji wijen hitam150 g
-
gula batu30 g
-
mentega tawar potong-potong (sekitar 2 cm)40 g
Adonan Baozi
-
air50 g
-
ragi kering½ sdt
-
gula20 g
-
tepung terigu serbaguna tambahkan untuk taburan220 g
-
garam¼ sdt
-
susu70 g
-
minyak sayur1 sdt
Mengukus
-
air600 g
Difficulty
easy
Nutrition per 1 potongan
Protein
7.9 g
Energy
1550.8 kJ /
371 kcal
Fat
20.5 g
Fibre
4.3 g
Carbohydrates
39.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Variasi Isian Bakpao
10 recipes
International
International
You might also like...
Bubur Jagung
30 Min
Rendang Tok dengan Ketan Kuning
2 Std. 45 Min
Sayur Lodeh
45 Min
Kue Ko Sui (Steamed Palm Sugar Rice Cake)
1 Std. 10 Min
Bawang Putih Goreng dan Minyak Bawang Putih (Crispy Garlic Slices and Garlic Oil)
20 Min
Mi Hailam (Hailam Noodles)
25 Min
Abon Ayam
1 Std. 20 Min
Roti Mentega dan Susu Super Lembut
2 Std. 40 Min
Bubuk kaldu ayam homemade
1 Std. 35 Min
Quick steamed buns (mantao)
1 Std.
Sambal Ijo
20 Min
Selai Pandan Srikaya
55 Min