Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g red wine
-
100
g port wine
or 100 g water - 250 g water
- 350 g sugar
- 2 cinnamon sticks
- 2 star anise
- 2 pieces orange zest (1 cm x 3-4 cm/¼ x 1- 1.5 in.)
- 4 pears (approx. 180 g each), peeled
- Nutrition
- per 1 portion
- Calories
- 2645 kJ / 631 kcal
- Protein
- 2 g
- Carbohydrates
- 116 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 12 mg
In Collections
Alternative recipes
Banoffee arctic roll
28 Std. 40 Min
Mussels with Thai Green Curry Sauce
No ratings
Nanaimo Bars
3 Std. 5 Min
Berry and chocoletta ripple ice cream loaf
9h
Butter Buns with Lobster Seafood Salad
2h 20min
Amaretto biscuits
30min
Cheesecake
1u. 30min
Wholemeal Easter bread with eggs and smoked trout fillets
2hod.
Duck and cherry salad
45min
Clam Chowder
55min
Boba Cheesecake
6 godz. 45 min
Homemade Sour Cream
16 Std. 30 Min