Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g red wine
-
100
g port wine
or 100 g water - 250 g water
- 350 g sugar
- 2 cinnamon sticks
- 2 star anise
- 2 pieces orange zest (1 cm x 3-4 cm/¼ x 1- 1.5 in.)
- 4 pears (approx. 180 g each), peeled
- Nutrition
- per 1 portion
- Calories
- 2645 kJ / 631 kcal
- Protein
- 2 g
- Carbohydrates
- 116 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 6 g
- Sodium
- 12 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cider-brined pork chops with apple dressing
2h 20min
Sri Lankan spicy sauce
2 godz. 30 min
Sweet Cucumber Pickles (TM6)
Keine Bewertungen
Sous-Vide Beef Cheeks, Mashed Potatoes and Spinach
12h 45min
Coffee Coconut Candy
1 Std. 10 Min
Sour Plum Sauce
Keine Bewertungen
Slow Cooked Oxtail
8h 20min
Sous-vide Lamb Chops with Mint Sauce
2 Std. 45 Min
Sautéed Shallots (250 g)
20min
Roquefort Sauce
20min
Raised Game Pie
24u.
Sautéing 7 oz Leeks
Keine Bewertungen